cooking class12/30

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Hello,everyone. I'm Hikari. I am organic farmer in Kagoshima-city japan. My house is certified private lodging.




Customers from Seoul are Minju who came to Kagoshima with her husband, brother, and sister.Customers from Seoul are Minju who came to Kagoshima with her husband, brother, and sister.

After having cooked in the cooking class in the morning and finished lunch, it is said that we will go sightseeing to Sakurajima in the afternoon.



After watching to cook brown rice with rocket stove ...




 Harvest the green onions  necessary for cooking.





make dishes using vegetables unique to Kagoshima.
Minju asked me a lot of questions while tasting the raw radish,hayatouri,turnip.



Vibrant dining table where Korean language flies.


It seems that I am watching Korean dramas .



Memorial photography







#kagoshima
#yakushima
#ibusuki
#organictraveljapan
#organictrip
#organicstay
#organicfarmstay
#organichotel
#farmstay
#farmstaykagoshima
#homestay
#homestaykagoshima
#Vegan
#vegetarian
#Senganen
#privatelodging

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