Japanase Cooking workshop和食料理研修

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Hello,everyone.I'm Hikari.I am organic farmer in Kagoshima-city　japan.My house is certified private lodging.

I participated in a workshop for those who are doing a private  lodging.
Contents that you purchase only the missing things to bring vegetables taken at home and homemade seasonings and make hospitality dishes.

★Wisdom to make use of materials
★Know the market price of vegetables made at home
★What is hospitality for tourists

There were plenty of things to learn from hospitality cuisine prepared by 20 mothers gathered.